Ingredients

• 1 lb frozen chicken breasts
• 2 pkg. taco seasoning mix
• 1 can rotel
• 1 can black beans
• 1 cup frozen corn
• Chicken broth

Instructions

Put first five ingredients in crock pot and enough chicken broth to cover everything. Cook on low for 5 hours or until chicken is cooked through. Shred chicken and return it to the pot. Serve with warmed tortillas, cheese, guacamole, sour cream, etc.